• Events will be open to
participants, their family and crew
only, with a maximum of 10 people
total (including driver) on any race
• No spectators will be permitted.
Crew and family must enter with the
participant or leave names at the
gate for a late-arriving family or
• All race trailers, both open and
enclosed, must be parked in
every-other 12’ pit space. That way,
a trailer is taking up one 12’ space
and there is an empty 12’ space for
race vehicle, family and crew beside
it. No trailers can be parked
side-by-side. This will help ensure
• All additional vehicles that come
into the pits must park in front of
the race car in your pit area or in
the Pitside parking lot… NO
• All staff and participants will be
wearing masks in any indoor
structures, restrooms, tower, etc.
and outdoors anywhere proper social
distancing is not achievable. Masks
will not be required outdoors with
proper social distancing, but they
• Hand washing/sanitizing must be
done on a regular basis.
• The tower will have restricted
access and will be limited to
essential staff only.
• The crews will be limited on the
starting line and front of the
staging lanes, with social
distancing extremely enforced. Our
security staff and starting line
staff will closely monitor this area
to prevent unauthorized gathering.
• When not racing, racers are to
abide by social distancing
requirements. Racers and crew
members will be required to stay
within their own pit areas when not
• Each group must have adequate PPE
for each crew member and must wear
masks when required. All groups will
be required to acquire their own PPE
and bring it with them to the track.
• Our restrooms are equipped with
hands free fixtures. Restrooms will
be cleaned, stocked and sanitized
throughout the day or evening. All
Pitside portlets will be moved and
taken out of service.
• Concessions will be open, and
lines will be marked for proper
social distancing. Concession stand
will follow all guidelines in place
for local food service businesses.
We will be open with a limited menu
of food items that must be consumed
within your pit area or in the
grandstands with proper social
distancing but not in front of our